Menu
EXCEPTIONAL AMERICAN FLAVORS
Assembly welcomes you to experience inclusive dining in the heart of downtown Toledo, Ohio. Our newest restaurant features an exquisitely crafted menu with American fare, complemented by unique cocktails, beers, and wines.
Jump to
for the table
MUSSELS
$ 15
tomatoes | onion | garlic | thyme butter | crème fraîche | grilled sourdough
Pork Belly
$ 16
gochujang | brown sugar | chili | cucumber salad | grilled scallion citrus sauce
Duo Dip (v)
$ 18
pickled vegetable | roasted red pepper hummus | spinach dip | grilled sourdough
Parmesan Frites (v)
$ 8
smoked bourbon tomato aioli
Local SourDough Board (v)
$ 9
melted butter | parmesan cheese | whole confit garlic cloves
salmon slider*
$ 14
ginger | sesame | hoisin | pickled cucumber | brioche bun
MAINS
12 hr. brined split chicken
$ 28
butter thyme cast iron potatoes | mushroom ragout blistered grape tomatoes | basil citrus butter
beef bourguignon
$ 25
pearl onions | roasted baby carrots | yukon potatoes deep red wine beef stock | crème fraiche
steak frites*
$ 32
citrus chimichurri sauce | steak fries | chili bourbon aioli
mussels frites
$ 18
tomatoes | onion | garlic | saffron sofrito broth crisp sourdough baguette | herb parmesan frites
buttermilk walleye fish fry
$ 25
tony paco pickle tarter | brussel cabbage slaw | grilled lemon
grilled salmon*
$ 27
roasted corn red pepper succotash | coriander lime butter
cauliflower mushroom BOLOGNESE (v)
$ 17
cremini mushroom | cauliflower | carrots | onion | garlic | chili flakes capers | tomatoes | red wine | crème fraiche
HANDHELDS
assembly Smash burger*
$ 17
chili glazed thick cut bacon | tomato jam | buttermilk fried tony packo pickles remoulade slaw | smoked tomato aioli
ultimate grilled cheese (v)
$ 14
gruyere | muenster | aged white cheddar | tomato jam
beet ruben (v)
$ 14
in-house made pastrami dusted beets | gruyere cheese | spicy mustard aioli marble rye
club like no other
$ 17
thick cut assembly pork belly | virgina ham | avocado smash | oven roasted turkey aged cheddar | tomato jam
soup & Salad
assembly waldorf salad (v)
$ 11
hearty greens | red grapes | green apples spice toasted walnut | bleu cheese
kale caesar salad (v)
$ 10
romaine | kale | roasted tomatoes jammy egg | sourdough parmesan croutons
bistro beet salad (v)
$ 13
salt roasted beets | arugula | whipped feta herb vinaigrette
niÇoise salad (v)
$ 11
arugula | spinach | blistered green beans grape tomatoes | roasted fingerling potatoes jammy egg
corn chowder
$ 9
seared corn | onion | potatoes | sweet cream
SIDES
Crispy smashed fingerling potatoes (v)
$ 8
harissa labneh | warm red wine vinaigrette
brussel sprouts (v)
$ 9
pecorino | mustard vinaigrette toasted salted sunflower seeds
Tri carrots (v)
$ 10
cumin | honey | maldon smoked salt
Bacon & Cheese Colossal Tots
$ 10
crisp bacon | jalapeños | cheddar cheese scallions | garlic sour cream
mac & cheese (v)
$ 9
fontina | muenster | toasted panko
THE PERFECT ENDING
smoreS 9
$ 9
in-house spun marshmallow dark chocolate ganache graham cracker dust chocolate shavings
seasonal cobbler
$ 8
vanilla bean ice cream salted caramel sauce
buckeye wHoopIE pie 10
$ 10
peanut butter buckeye filling dark chocolate ganache toasted peanuts | peanut brittle
strawberry shortcake
$ 10
lemon macerated strawberries buttermilk whipped cream turbinado sugar studded biscuits
Jump to
WHITE WINES
Mariella Rosé
$ 10
Pizzolato Moscato
$ 10
Zardetto Prosecco
$ 11
Hunky Dory Sauvignon Blanc
$ 12
Clarendelle Bordeaux Blanc
$ 13
Ca’ Del Sarto Pinot Grigio
$ 9
Upshot White Blend
$ 11
Chalk Hill Chardonnay
$ 13
RED WINES
Renato Ratti Barbera D’Asti
$ 13
Toad Hollow Merlot
$ 11
Planet Oregon Pinot Noir
$ 16
Project Blackbird Bourdeaux
$ 11
Requiem Cabernet Sauvignon
$ 13
Masseria LI Veli Passamante
$ 9
BEERS
corona
$ 6
two hearted ipa
$ 7
maumee bay
$ 7
glasshopper
bud light
$ 6
miller lite
$ 6
founders
$ 7
all day IPA
Earnest Brew Works
$ 7
crunchy hippy brown ale
jackie o’s
$ 8
who cooks for you hazy pale ale
High Noon
$ 6
pineapple, peach
Ciderboys
$ 7
peach county, first press, strawberry magic, wild blackberry
SIGNATURE COCKTAILS
quintessential
$ 15
bourbon | fresh lemon juice | rosemary honey syrup angostura bitters | egg white
spiced pear
$ 13
dark rum | spiced simple syrup spiced pear liqueur | angostura bitters
summit st 75
$ 14
gin | pama | domaine de c anton | fresh lemon juice | prosecco float
ruby
$ 13
vodka | lemon juice | aperol | elderflower liqueur | grapefruit juice | egg white
on a date, kinda nervous
$ 15
reposado tequila | fresh lime juice | dram | date syrup | orange bitters
the grind
$ 14
bourbon | coffee liqueur | espresso | pumpkin spice syrup black walnut bitters
Jump to
for the table
Pork Belly
gochujang | brown sugar | chili | cucumber salad grilled scallion citrus sauce
Duo Dip (v)
pickled vegetable | roasted red pepper hummus spinach dip | grilled sourdough
Local SourDough Board (v)
melted butter | parmesan cheese | whole confit garlic cloves
salmon slider*
ginger | sesame | hoisin | pickled cucumber | brioche bun
soup & Salad
assembly waldorf salad (v)
hearty greens | red grapes | green apples spice toasted walnut | bleu cheese
kale caesar salad (v) option with chicken
romaine | kale | roasted tomatoes jammy egg | sourdough parmesan croutons
bistro beet salad (v)
salt roasted beets | arugula | whipped feta herb vinaigrette
SIDES for sharing
Crispy smashed fingerling potatoes (v)
harissa labneh | warm red wine vinaigrette
brussel sprouts (v)
pecorino | mustard vinaigrette toasted salted sunflower seeds
Tri carrots (v)
cumin | honey | maldon smoked salt
mac & cheese (v)
fontina | muenster | toasted panko
MAINS
12 hr. brined split chicken
butter thyme cast iron potatoes | mushroom ragout blistered grape tomatoes | basil citrus butter
beef bourguignon
pearl onions | roasted baby carrots | yukon potatoes deep red wine beef stock | crème fraiche
steak frites*
citrus chimichurri sauce | steak fries chili bourbon aioli
grilled salmon*
roasted corn red pepper succotash coriander lime butter
cauliflower mushroom bolognese (v)
cremini mushroom | cauliflower | carrots | onion garlic | chili flakes | capers | tomatoes | red wine cavatelli | crème fraiche
HANDHELDS
All handhelds presented with: parmesan herb frites and smoked chili aioli
ultimate grilled cheese (v)
gruyere | muenster | aged white cheddar | tomato jam
club like no other
thick cut assembly pork belly | virgina ham | avocado smash oven roasted turkey | aged cheddar | tomato jam
THE PERFECT ENDING
smoreS
in-house spun marshmallow dark chocolate ganache graham cracker dust chocolate shavings
strawberry shortcake
lemon macerated strawberries buttermilk whipped cream turbinado sugar studded biscuits
